Recipes

Traditional American meatloaf glazed with a sweet tomato topping and baked until tender.

Traditional dry Indian curry with potatoes and cauliflower cooked in fragrant spices.

Creamy baked feta cheese with roasted tomatoes, olives and herbs served with warm bread.

American-style pizza topped with smoky barbecue chicken, onions and melted cheese.

Slow-cooked Middle Eastern-inspired beef stew with aubergine, tomatoes and warming spices.

Mexican-inspired rice bowls loaded with seasoned beef, black beans, salsa and avocado.

Rich British beef stew topped with savoury scone-style dumplings baked until golden.

This classic French beef stew is the ultimate comfort food. Slow-cooked in a wine-based broth, the meat becomes meltingly tender and enveloped in a richly flavoured sauce—perfect for chilly nights.

Traditional British dish made from fried leftover potatoes and cabbage until crisp and golden.